POSITION: Part-Time Steward/ Dishwasher
REPORTS TO: Executive Chef
FACILITY: Bayfront Convention Center
HOURLY RANGE: $14.00 - $14.75 per hour
POSITION SUMMARY:
Performs all dishwashing duties. Responsible for overall sanitation in all areas of the kitchen and customer service area. Works as scheduled.
QUALIFICATIONS:
Will train. Self-motivated. Effectively moves between tasks. Team player. Customer service oriented. Committed to quality. Able to work effectively in a busy environment. Heavy lifting up to 100 pounds, works with chemical agents used for cleaning, sanitizing, and food waste. (Pot and pan detergent, bleach, degreasers, etc.)
Job Description:
Why You'll love Erie Events
Many of our jobs fit all kinds of different lifestyles and come with great benefits – Some dependent upon the role, work schedule, or location, and may include the following!
• Competitive wages paid biweekly
• Healthcare (Medical, Dental, Vision, Prescription drugs)
• Prescription Reimbursement
• Employer Paid: Life Insurance, Short Term/Long Term Disability
• Additional employee paid Life Insurance
• Flexible Spending Plan
• Flexible hours
• 9 Paid Holidays
• Supplemental Pay: Varies per position
• Paid Time Off (PTO) – Applies to Full & Part-time Employees
• Employee Referral Program
• Complementary access to events throughout our four venues
• Employee Assistance Program – 100% confidential
• 457 Retirement Plan
• Annual Employee Appreciation Event
• Behind the Scenes Awards
Erie Events provides equal employment opportunities to all applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
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